Some dairy issues are not caused by lactose

Many people switch to lactose-free products and still experience discomfort.

In many cases, the issue is not lactose - but the proteins in conventional milk.

  • Conventional milk contains A1 beta-casein
  • It also contains beta-lactoglobulin
  • These proteins can be difficult for some people to tolerate


Camel milk is biologically different.

A different protein profile

Camel milk is naturally:

  • Free from A1 beta-casein
  • Free from beta-lactoglobulin
  • Structurally different to conventional dairy

This may be relevant if

  • You avoid dairy due to digestive discomfort
  • Lactose-free products haven’t helped
  • You suspect sensitivity to milk proteins
  • You’re looking for an alternative to conventional dairy

If that sounds familiar, camel milk is worth understanding properly.

Camel Milk Powder

A practical alternative for those who don’t tolerate conventional dairy

300g (Entry)

  • Ideal for first-time use
  • ~12–15 servings
  • Start here to test tolerance

1kg (Monthly Use)

  • Better value per serving
  • Preferred by regular users
  • Designed for ongoing use

20g powder makes 1 glass of milk.

View Camel Milk Powder

How camel milk is used

Camel milk is available in powder form for storage and everyday use. It is reconstituted with water and used in the same way as other milk products.

Most households begin with the 300g pack to understand how camel milk fits into their routine before moving to larger quantities.

Prepared as a glass of milk
Added to tea or coffee
Used in cereals, porridge or smoothies

Traceable Single-Origin Production

The camel milk is produced on our farm near Askham in the Kalahari.

Production volumes are determined by rainfall and grazing conditions rather than a focus on maximum yield per camel.

After milking, the milk is frozen on the farm and transported for powder processing and packing. Each batch remains traceable to the originating herd.

What the research looks at

For a detailed explanation of how camel milk differs from bovine milk, including protein structure, lactose content and research context:

View Research

Frequently asked questions

Do you sell fresh camel milk?

Fresh camel milk is not commercially distributed due to the logistical constraints of maintaining a reliable cold chain from our farm in the Kalahari.

It is only available in limited quantities directly from the farm and is not a primary offering.

Farm location

Why is camel milk powder used instead?

Camel milk powder allows for safe storage and consistent delivery while preserving the underlying nutritional properties of the milk.

For most customers, it is the practical way to incorporate camel milk into daily use.